Grease Trap Cleaning &
Complete Foodservice Waste Management Programs
Your grease trap is one of your kitchen’s most valuable assets.
When it comes to running a commercial kitchen, one of the most important tasks to keep on top of is grease trap cleaning and maintenance. A grease trap, also known as a grease interceptor, is a device that separates grease and oil from the waste water before it enters the sewer system. This is essential to keep the system running smoothly and avoid costly blockages and backups.
Regular grease trap cleaning is essential to maintain the proper functioning of the trap. This may include pump-outs, where the accumulated grease and sludge is removed, as well as regular inspections to ensure that the trap is in good working order.
Commercial kitchen grease trap cleaning is particularly important as it helps to keep the system running smoothly and avoid costly repairs. Grease trap cleaning should be done by a professional team which is well trained and experienced in grease trap maintenance.
If problems do arise, grease trap repair may be necessary. This can include things like fixing leaks or replacing damaged parts. In addition, regular septic tank cleaning and drain cleaning is also important to keep the overall system running smoothly.
In addition to grease trap cleaning and maintenance, it’s also important to properly dispose of kitchen grease. This can include using a grease trap service to safely remove and dispose of the grease, or using a kitchen grease disposal system to properly dispose of the grease.
Overall, grease trap cleaning and maintenance is an essential task for any commercial kitchen. Regular cleaning and maintenance, as well as proper grease disposal, can help to ensure that the system continues to work properly and avoid costly repairs.